Toasted Sesame Seeds are one of the most flavorful varieties of Sesame you can find!
Made by roasting the classic white Sesame Seed, this process brings out a nutty taste and adds a slight crunch.
The seeds are usually light golden-brown in color after being toasted.
Because of their complex flavor, Toasted Sesame Seeds can be used in both sweet & savory dishes!
Use as a garnish or topping for a variety of dishes, such as salads, sushi, stir-fries, and baked goods; cookies, cakes, & crumbles. They can also be incorporated into sauces, dips, or spread, such as tahini, a paste made from ground toasted sesame seeds.
