100% Organic Hand-Roasted Whole Bean Coffee (Honey Processed Honduras) 12oz, 340g

Our organic Honey Processed Honduras coffee blend comes from the country’s Café Organico Marcala Sociedad Anonima (COMSA) co-op, which uses innovative methods and practices to create coffee of exceptionally high quality. "Honey processing" is one such innovative method the COMSA co-op specializes in.

While it may have the word "honey" in its name, this method doesn't involve actual honey. Instead, it refers to the fermentation process the farmers employ. Unlike the typical method, which entails milling the pulp and washing the mucilage off coffee cherries, honey processing keeps the mucilage, or the “honey,” on the cherries as they dry. This results in a medium roast coffee blend with a clean and slightly sweet taste. With its distinctly fruity aroma and exquisite flavor with floral undertones, our organic Honey Processed Honduras coffee blend is truly an exceptional Marcala classic.